FoodRevolution Pitch Day
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Thursday, May 21, 2026
1:00 to 3:00 PM Pacific Time
Virtual
FoodRevolution Pitch Day brings together founders, investors, innovators and industry leaders to explore what’s shaping the future of sustainable food and what it will take to scale it. This round, we shift beyond land and take a deep dive below the surface to see what’s real, what’s scaling, and what’s coming next. The focus is aquaculture as infrastructure, looking at how ocean-based systems are starting to support food, materials, and global resource flows.
Expect to engage with a diverse group of founders from across global aquaculture and ocean systems, with a focus on resource utilization and the flow of value across the system. The founders represent different stages of building, from early teams to experienced operators who have built and exited before. This mix is intentional.
This is a curated working session where early-stage founders opening a round in the next 1 to 3 months, or who have recently opened one, enter the room to pressure test their thinking alongside investors and operators who can shape what happens next. The panel actively engages each company, with support and input from the audience.
We are breaking silos and creating a space for real collaboration, where interconnected systems begin to form.
If you’re building, investing, or shaping the future of sustainable food, this room is for you.
Product Innovation
Food and material applications derived from ocean-based resources, designed to move through existing supply chains
Valorization of Ocean Resources
Converting underutilized inputs into high-value outputs across food, agriculture, materials, and fertilizers
Data and Intelligence
Platforms enabling visibility, forecasting, and decision-making across fragmented systems
Infrastructure, Processing and Production
Systems that enable cultivation, stabilization, storage, and movement from raw resource to usable input
